The company says the benefits of a titanium cutting board are that it won't transfer odors, it's easy to clean, it can be wiped dry instantly (for when you wash it and want to get it right back into service, but are cutting something that oughtn't get wet, like bread), it's lightweight, it cannot trap mold, and it is of course likely to last forever. The board is roughly the size of an 11" squircle, and is just 1mm thick; to make it possible for you to lift it, one corner has been bent upwards for clearance. (The campaign writes: "Titanium…has a hardness that is about one-third of the steel used in most kitchen knives. … Pure titanium has the characteristic of being a soft metal. But if you want a cutting board that falls in the former category, here's your chance. It's expected to ship next January. Enter a caption (optional)
